La Réserve Ramatuelle
Ramatuelle – The Saint-Tropez Peninsula.
Just a few minutes from the legendary village lies a place away from the buzz, La Réserve Ramatuelle overlooks one of the most beautiful bays on the Côte d’Azur, with a spectacular view over the endless sea, a vast private estate nestled in the Provence garrigue, lulled by the sound of cicadas.
Streamlined lines, spectacular volumes, white and sandy tones, immense terraces, private gardens, the 8 rooms and 19 suites are a world apart, suspended between sky and sea, fused with an exceptional natural environment.
Immense Mediterranean gardens descending towards the pinewoods, a private swimming pool, contemporary architecture ….Each of the 12 villas with hotel services offer a warm, elegant second home, a spirit of “family life” to relax, to breathe, to think of nothing but the joy of being together.
The awarded restaurant la Voile hoists the colors of a light gastronomy, inventive and focused on the authentic flavors of the South. The Sky bar is also now offering a new Japanese menu prepared by a sushi master, hand in hand with Executive Chef Eric Canino, to be savored while admiring the infinite expanse of the Mediterranean.
Intimate, refined, bathed in natural light….The spa at La Réserve has everything it takes to disconnect those who feel the need to change in tempo and to recharge their batteries thanks to a secret hideout.
- Early check-in/late check-out, subject to availability
- Upgrade at time of check-in, subject to availability
- One 50 minute massage per room, per stay
Distance from Airport
Average high season temperature
Average low season temperature
Large and well equipped gym with sea view, spa with 12m long indoor pool and 30m long outdoor pool & steambath
Food and Drink
Floating between the deep blue sea and the azure of the sky, ‘La Voile’ (the sail) hoists the colours of gastronomy that is devoid of anything superfluous and which focuses on the pleasure of true flavours. True to his style, Eric Canino, double-starred Chef, remains at the helm of a restaurant reputed for its culinary creativity and offers cuisine as light as a gentle breeze under the immaculate white sail shades on the terrace, overlooking the Mediterranean.
A relaxed but glamorous dolce vita atmosphere at the pool restaurant. When the sun becomes too hot to bear, it’s time to settle down in the shade of the pine trees and the big white sails to savor a range of fresh ideas from Michelin two-starred chef Eric Canino.
When it’s time for drinks, why not start with a glass of Château La Mascaronne organic wine, ranked among the best French rosé wines* and owned by Michel Reybier, founder of La Réserve?
Very much inspired by the Mediterranean, the lunch menu brings together a range of best-loved summer dishes: colorful salads, raw fish specialties, pasta… Salmon avocado tartar in tempura, delicious Vitello Tonnato and Provençal-style Calamaretti are among the great favorites, to be enjoyed with homemade bread and olive oil from the estate.
Foodies will then be faced with the tough job of taking their pick between lemon espuma, lemon leaf sorbet yuzu, apricot roasted with honey and almond nougatine sorbet and the destructured millefeuille with Madagascar vanilla. Truly a case of layer upon layer of culinary delights!
Ramatuelle – the Saint-Tropez peninsula.
Just a few minutes from the legendary village lies a place away from the buzz, far from the crowds and noise. La Réserve Ramatuelle overlooks one of the most beautiful bays on the Côte d’Azur, with a spectacular view over the endless sea, a vast private estate nestled in the Provence garrigue (Mediterranean scrubland), lulled by the sound of cicadas.
A world apart, suspended between sky and sea, fused with an exceptional natural environment.
Here, every Southern dream comes true according to the whim of the moment…
La Réserve Spa
The exceptional environment of La Réserve Spa Ramatuelle promotes a profound and sometimes long-forgotten sense of wellbeing. The sight of the sea, the soft breezes of the South, the surreal beauty of the location, the omnipresence of surrounding nature: all the essential elements are united to enable you to savor an almost organic form of happiness, and to feel yourself in entirely in tune with the world. Another world…
Health and Wellness Retreats
The unique expertise and the tried and tested know-how of La Réserve in the field of better-aging lie in subtly combining an art of living focused on pleasure with the latest scientific breakthroughs in the field of anti-aging. That is why La Réserve Spa has decided to base its programs on the medical expertise of the Nescens brand and the Anti-Aging Centre at the Clinique de Genolier (Switzerland).
At La Réserve Spa Ramatuelle, the multi-disciplinary team offers you better-aging programs. Whatever your goal: slimming, toning, wellbeing, these programs offer a global approach combining spa treatments, exercise and tailored, balanced meals. During three to six days for optimal effectiveness, you benefit from a fully personalized program and learn with pleasure to manage your figure, your stress… essential stages in preserving your youthfulness.
Lunches and dinners are served in the La Voile restaurant, where the chef Eric Canino interprets Mediterranean flavors through light, finely balanced cuisine. Better-aging nutrition enables you to achieve lasting, frustration-free slimness, or simply to learn how to eat better while preserving the pleasure of living well. Note that most of the fruit and vegetables come directly from the culinary garden of La Réserve Ramatuelle.
The fitness studio is entirely equipped with state-of-theart Technogym and Kinesis weight-training strength and cardiotraining machines. These devices enable personalized training based on movement that differs from the traditional approach to exercise. In addition to a complete set of equipment, a coach is permanently on hand to draw up a program tailored to your needs and goals in order to monitor your performance.