Food and Drink

Discover distinctive cuisines at a selection of some of the top Maldives restaurants set against breathtaking views. Local and international cuisines complement exceptional fine dining experiences at our restaurants.

Sea Fire Salt

Greet the morning with an international a la carte breakfast at our grill restaurant in Maldives over the crystal waters of the turquoise lagoon.

Aqua Bar

Soak up the sun, cool off in the shade, or swim up to the bar for chilled refreshment. Enjoy a light lunch, small bites throughout the afternoon, and drinks all the way through twilight.

73 Degrees

Kickstart your day with a freshly brewed coffee or refreshing juice. Indulge in an extensive a la carte selection of international breakfast classics. Return in the evening for authentic Italian specialties. Sink into the sand and savour Italian cuisine from native Chef Filippo. World-class wine selections enhance your experience.

Baan Huraa

Walk out over the lagoon and into a traditional teak house on stilts, magically lit with the sunset glow. With dishes designed to be shared as in Thailand, choose from an array of delicacies from across the kingdom at our Thai restaurant in Maldives  – sour spicy salads from the Northeast, hot coconut curries from the South, beloved dishes from the Central Plains accompanied by fragrant jasmine rice.

Origami

Begin your evening with fresh sashimi and sushi creations, highlighting local catches of yellowfin. Enjoy Hokkaido scallops straight from the robata grill, or signature dishes such as thinly sliced seabass garnished with yuzu, truffle oil and salmon roe. For an entertaining evening, choose a teppanyaki menu of Wagyu beef and Alaskan king crab which is sliced, diced, sizzled and served before you.

Dhoni

Stay refreshed by the pool with a selection of iced coffees, smoothies and mocktails coupled with an array of gourmet sandwiches, paninis and wood-fired pizzas. As sun sets, enjoy the ocean breeze and sample tropical cocktails at this poolside bar in Maldives.

Dining By Design

Follow the torches to a setting for two underneath a canopy of stars or a private faree tent while private dining in Maldives. Dig your toes into the white sands, as fresh grilled lobster is served on your dugout table by your private chef.

Spice spoons

A spicy tuna curry. The four flavours of tom yum goong. Both Thai and Maldivian cuisine feature fresh seafood and an abundance of coconut milk.